Ẹní bá sọ ilé nù so àpò ìyà kọ́. Whoever loses their home (language, ancestry, and identity) burdens themselves with...
JoinedApril 6, 2019
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Food is the unifying theme here, but categorizing Anyadu’s writing style into one genre can be a challenging undertaking seeing as his range spans comedy, folklore, and the Gothic. Not only is Anyadu’s literary palate diverse, he deploys multiple points of view in the manner of a seasoned chef deciding which cooking technique would maximise an ingredient’s flavour.
Kingsley Chinweike Okonkwo, better known as Kcee, has collaborated with Igbo rap heavyweight Zoro Swagbag on a vibrant new single,...
The African Studies Association (ASA) has announced the establishment of the ASA Christie and Chinua Achebe Fund, designed to honour...
Adele is making a major career move, setting aside her microphone (at least temporarily) to take on her first feature...
Yemi Alade is kicking off her run toward a highly anticipated 2026 album and world tour with the release of...
Kotrell has returned with “When You Know,” a tender ballad that strips love down to its simplest, truest form. The...
Screen Out Loud, in collaboration with Alliance Française Lagos, is set to present a screening of the 1987 German film,...
Pholapreye has released her new slow-burning R&B single, “Whisper,” which is now streaming on all major platforms. Known for transforming...
Former talk show host Wendy Williams does not have frontotemporal dementia (FTD), according to the findings of a top neurologist....
Oscar-nominated actress Florence Pugh has offered a nuanced perspective on working with intimacy coordinators, revealing she has encountered both positive...
The first trailer for the upcoming Michael Jackson biopic, “Michael,” has officially become the most-watched music biopic preview in history,...
